Appetizers

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Easy 7 Seed Flatbread
This simple flatbread cooks in minutes looks great on antipasto platters and pairs great with hummus, Roasted Red Pepper Dip, tapenade and goat cheese. For this recipe you will need:16 oz. prepared pizza crust2 tablespoons Victoria Taylor’s 7 Seed Crust2 tablespoons olive oilPreheat oven to 425...
Eggplant Parmesan Pizza
Eggplant is a delicious and healthy alternative to traditional pizza crust.   Add some of your favorite pizza toppings to this quick and easy recipe and you may even be able to convince some of those picky eaters to give eggplant a try. 1 firm eggplant cut into discs2 cups panko bread...
Fire-Roasted Tomato Goat Cheese Tartlets
I highly recommend this tart for those who want to impress their friends and family with a simple yet tasty appetizer.  For this recipe you will need:1 large log of goat cheese (8 oz)2 large eggs3 Tbsp. Victoria Taylor’s Fire-Roasted Tomatoessalt and pepper to taste30 prebaked phyllo...
Focaccia Bread
This foccacia bread is loaded with flavor.  Perfectly crispy on the outside while chewy and moist on the inside this bread makes a great sandwich and pairs well any soup or salad.      For this recipe you will need:1 Tbsp. honey2 cups warm water1 Tbsp. active dry yeast1...
Goat Cheese Buttons
This is a quick and easy appetizer that can be made multiple ways.  For this recipe you will need:1 log of goat cheese (4 oz)¼-1/3 cup Victoria Taylor’s 7 Seed Crust or Victoria Taylor’s Fire Roasted Tomatoes ¼ cup honeysea salt (optional)Remove goat cheese from package and slice in to...
Honey Roasted Almonds with Smoky Paprika Chipotle
These sweet and spicy nuts make an addictive snack that is great for parties or just having around the house. For this recipe you will need:2 cups almonds1 Tablespoon coconut oil1 tablespoon honey2 Tablespoons Victoria Taylor’s Smoky Paprika ChipotlePreheat oven to 350 degrees. Mix together the...
Mediterranean Tomato Squares
The feta cheese, Mediterranean Seasoning and kalamata olive topping on this flaky pastry is extremely addictive.  As I was eating this I kept thinking of all of the other applications I could use it for.  It would be great baked over chicken, topping a salad or spread on crackers and...
Mussels with Curried Butter Sauce
While I really enjoy eating mussels I must admit that my favorite part of this dish is dipping some warm crusty bread into the delicious broth. For this recipe you will need:3 tablespoons butter1 tablespoons olive oil2 cloves of garlic, thinly sliced1 tablespoon of Victoria Taylor’s Curry...
Olive and Roasted Pepper Crostini
In this recipe toasted French bread is swiped with a touch of Mediterranean kalamata olive tapenade then topped with fresh mozzarella and sweet roasted peppers.  These colorful crostinis make a great flavor filled presentation. For this recipe you will need:1 red bell pepper, halved and...
Oven Baked Spicy Chicken Wings with Victoria Taylor’s New Orleans Seasoning
I was on a mission to find out if I could make a really flavorful AND crunchy spicy chicken wing using an oven. This Chicken Wings recipe testing did turn into a kind of science experiment.  I was careful and did my research.  I wanted a clear winner.  I did not get one.  I...
Pesto Fest 2013
Tomato and Mozzarella Skewers Dipped in PestoPesto Fest 2013 is in the record books. My friend Shawen Williams and I harvested 12 lbs of her organic basil from her home farm in Bristol, RI.  Then, on the hottest day in the summer, we made about 50 lbs of pesto using her secret award winning...
Roasted Mini Pumpkins
Those cute little pumpkins available at grocery stores and farm stands this time of year aren’t just for decoration; they also make a delicious appetizer or side dish.  If you are a fan of pumpkin pie then you will certainly love these little treats.  For this recipe you will need:6...

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