Recipes

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Cheddar & Bacon Soufflé
The beauty of this tasty and impressive dish is that it can be prepared ahead of time for family and friends. For this recipe you will need:4-6 large slices sourdough bread, cut ¾-inch thick5 slices cooked bacon, drained and crumbled 1 cup (4 oz.) grated sharp Cheddar cheese 3 eggs2 Tbsp....
Chicken Salad with Blue Cheese and Roasted Walnuts
Anything tastes better with blue cheese and this recipe is no exception.  My favorite way to eat this chicken salad is wrapped in lettuce or endive cups.4 boneless, skinless chicken breasts4 tablespoons bread crumbs4 tablespoons butter4 teaspoons Victoria Taylor’s Turkey Rub Seasoning3/4 cup...
Chili Nachos
I have tried on multiple occasions to create the perfect nachos with just the right amount of toppings that do not turn the chips into a mushy mess in the oven. More often than not I failed.  Now I make them with just chips, cheese and jalapenos and set up a nacho bar so that guests can...
Chocolate Cherry Granola Bars
Chocolate for breakfast makes me happy and these granola bars are the perfect breakfast or snack on the go.  You can store them individually wrapped in the freezer and they will last for months, or layer them in an airtight container and they will keep for up to a week.  1 ½ cups old...
Chorizo Black Bean Soup with Smoky Paprika Chipotle Seasoning
For this recipe you will need:1 tablespoon extra virgin olive oil6 ounces chorizo sausage, casing removed and chopped1 small Spanish onion, chopped4 garlic cloves, minced1 cubanelle pepper, seeded and chopped1 tablespoon Smoky Paprika Chipotle Seasoning3 cans (15 oz) black beans, drained4 cups...
Cinnamon Chile Pistachos
Pistachios are perfectly delicious on their own so it may seem pointless to roast them with some extra seasoning, but trust me it will be worth it. For this recipe you will need:3 tablespoons butter, melted2 tablespoon Victoria Taylor’s Cinnamon Chile Seasoning4 cups pistachios2 tablespoons...
Cinnamon Chile Pork Chops with Potato Chip Crust
For this recipe you will need:2 center cut pork chops 2-4 Tbsp. Cinnamon Chile Rub1 egg1 Tbsp. milkPreheat oven to 425° Roll each pork chop in Cinnamon Chile Rub until completely covered.  Place potato chips in a plastic zip lock bag and crush using a rolling pin.  Do...
Classic Moroccan Hummus
Store bought hummus doesn't stand a chance! Garnish this delicious hummus with finely chopped red onion and a squeeze of lemon or a drizzle of honey and serve it in a colorful bowl to really make the rich color pop.For this recipe you will need:1 large can chick peas (19 oz), drained2-3...
Classic Sicilian Red Sauce
This recipe is so easy, but the flavor is amazing. Simply use it for pasta or as the base for any recipe calling for red sauce. 1 large can (28 oz) crushed tomatoes, undrained5 tsp. Sicilian Seasoning1 Tbsp. extra virgin olive oilsea salt to taste Combine all ingredients in a sauce pan and simmer...
Coq au Vin
Stuck inside on a rainy Sunday I decided to indulge in one of my favorite comfort dishes, Coq au Vin.  A French dish, Coq au Vin is chicken braised in red wine that is extremely rich and delicious. This recipe makes for an impressive meal that is worthy of a special occasion or a cozy day at...
Cornmeal Bacon Stuffing
One of my favorite dishes on the Thanksgiving table is stuffing so I usually make more than one variety.  This stuffing gets it's kick from Holiday Seasoning, crispy bacon and delicious cornmeal squares. For this recipe you will need:3 cups Water1 tsp. Salt1 tbs. Butter1 Cup ground...
Cracked Black Pepper Grilled Pork Chop
There are only two ingredients necessary for this quick and easy recipe.   Pork Chops and Cracked Black Pepper Rub.   For this recipe you will need:Pork Chops, about 1 inch thick 1 Tablespoon Cracked Black Pepper Rub, per chopHeat your gas or charcoal grill to medium-high....

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