Honey Aleppo Pepper Mashed Potatoes

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Mashed potatoes are always one of the first things to go at family gatherings. These are so incredibly delicious and flavorful, I guarantee you will need to make a double batch. 


2 tablespoons Honey Aleppo Pepper
3 Yukon Gold Potatoes, peeled, cut into 1 inch pieces
3 tablespoons unsalted butter
1/2 cup half and half, warmed
2 tablespoons sour cream

Recipe Info

Difficulty Level: 
Prep Time: 
5 minutes
Cook Time: 
20 minutes
Total Time: 
25 minutes
Serving size: 


1. Add potatoes to a large pot of salted boiling water. Bring back to a boil, then simmer uncovered for 10-12 minutes or until potatoes are fork tender.
2. Drain. Add in the butter. Cover for 2 minutes. With a potato masher or hand-held mixer slowly break up the potatoes.
3. Stir in half and half, sour cream and Honey Aleppo Pepper. Blend until creamy.


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Recipe Tip:
2% or whole milk can be used instead of half and half.