Roasted Butternut Squash with Honey Maple Squash Spice

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roasted butternut squash honey maple spice sweet tender victoria gourmet recipe

I love squash. It is sweet, tender, and has an incredible orange hue. I created this 3 ingredient recipe for Thanksgiving. It is simply delicious and couldn't be easier to execute. A perfect addition to complement your turkey dinner. 

Ingredients

1 Butternut Squash, halved, peeled, seeded
6 TBSP butter, melted

Recipe Info

Difficulty Level: 
Easy
Prep Time: 
10 minutes
Cook Time: 
40 minutes
Total Time: 
50 minutes
Serving size: 
6

Directions

1. Preheat oven to 375ºF. Line a rimmed baking sheet with parchment paper. Set aside.
2. Cut squash into 1 inch slices or cubes. Add to a bowl with butter and Honey Maple seasoning. Toss to coat.
3. Arrange on the prepared pan. Bake 40 minutes or until tender.

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Recipe Tip:
I chose to hasselback the squash which makes a spectacular presentation.
honey maple squash spice sweet victoria taylor